Available to order up to 8pm. Collection from 5pm.

To avoid disappointment, it’s best to pre book a collection spot in advance.

All orders and collection times need to be booked by emailing us at

Reservations@twineandbarrel.com

Or calling us on 01904 488227 from 4pm on the day

Starters

Twice Baked Cheese Souffle - Tomato Fondue - Mustard Sauce (V) 4

Scotch Egg – Black Pudding – Spiced Brown Sauce 4

Homemade Haddock Fish Cake – Tartare Sauce – Lambs Leaf 4   

Mains

Chicken Kiev – Creamy Mash – Seasonal Vegetables 13

14oz Rare Breed Yorkshire Pork Chop –a choice of triple cooked chips, fries or creamy mash 13

All Burgers are served in a Brioche bun and are served with a choice of triple cooked chips or fries

Grilled Chicken Burger – Smoked Bacon – Brie - Cranberry 11

Beef Burger Burger – Maple Cured Bacon – Grilled Cheese 11

Beetroot and Potato Rosti Burger – Goats Cheese - Relish 9.5

All Pies are served with a selection of seasonal vegetables and creamy mash

Steak Pie – Onion – Yorkshire Ale 13

Fish Pie – Haddock - Cod – Garden Peas – Lemon - Parsley 13

Children's portions

Cheese Burger with Fries 6

Chicken and Cheese Burger with fries 6

Steak Pie – Onion – Yorkshire Ale 6.5

Fish Pie – Haddock - Cod – Garden Peas – Lemon - Parsley 6.5

Dessert

Signature Sticky Toffee Pudding – Butterscotch – Chantilly Cream 4

New York Baked Vanilla Cheesecake 4

Available to order up to 8pm. Collection from 5pm.

To avoid disappointment, it’s best to pre book a collection spot in advance.

All orders and collection times need to be booked by emailing us at

Reservations@twineandbarrel.com

Or calling us on 01904 488227 from 4pm on the day

Starters

Twice Baked Cheese Souffle - Tomato Fondue - Mustard Sauce (V) 4

Scotch Egg – Black Pudding – Spiced Brown Sauce 4

Homemade Haddock Fish Cake – Tartare Sauce – Lambs Leaf 4   

Mains

Chicken Kiev – Creamy Mash – Seasonal Vegetables 13

14oz Rare Breed Yorkshire Pork Chop –a choice of triple cooked chips, fries or creamy mash 13

All Burgers are served in a Brioche bun and are served with a choice of triple cooked chips or fries

Grilled Chicken Burger – Smoked Bacon – Brie - Cranberry 11

Beef Burger Burger – Maple Cured Bacon – Grilled Cheese 11

Beetroot and Potato Rosti Burger – Goats Cheese - Relish 9.5

All Pies are served with a selection of seasonal vegetables and creamy mash

Steak Pie – Onion – Yorkshire Ale 13

Fish Pie – Haddock - Cod – Garden Peas – Lemon - Parsley 13

Children's portions

Cheese Burger with Fries 6

Chicken and Cheese Burger with fries 6

Steak Pie – Onion – Yorkshire Ale 6.5

Fish Pie – Haddock - Cod – Garden Peas – Lemon - Parsley 6.5

Dessert

Signature Sticky Toffee Pudding – Butterscotch – Chantilly Cream 4

New York Baked Vanilla Cheesecake 4

Collection only

Available from 11am to 6pm. All orders need to be placed by 4pm on Sunday.

To avoid disappointment it’s best to pre book a collection spot in advance.

All orders and collection times need to be

booked by emailing us at Reservations@twineandbarrel.com

or by calling us on 01904 488227 from 9am on the day

All roast will come with instructions on how to warm the different ingredients

Childrens Portions of Beef, Pork and Mushroom Roast Available at Half Price on Sunday

All roasts are served with a Yorkshire pudding,

seasonal vegetables, roast potatoes & cauliflower cheese

 Roast Rump of Beef – Horseradish Cream – Gravy 12

Cornfed Chicken Breast – Sage Stuffing – Gravy 12

Yorkshire Pork Loin – Crackling – Apple Sauce - Gravy 12

Mushroom and Chestnut Roast – Gravy 10

Desserts

Signature Sticky toffee Pudding – Butterscotch – Chantilly Cream 4

New York Baked Vanilla Cheesecake 4